Please choose a category from the drop-down above
|
Organic Cake flour (Soft)
5kg, 20kg
Made from Rosella wheat which is a variety of soft wheat. The flour (formally known as cake flour), therefore has a lower protein level and lower gluten content than other Kialla wheat flours. Retains...
more >
Product Specification (PDF)
|
|
|
Organic Durum Wheat Flour
5kg, 20kg
Produced by roller-milling the whole wheat grain, and sieving off 30% of the bran. Retains a substantial proportion of the wheat's nutrients, although some of the dietary fibre is lost by removing the...
more >
Product Specification (PDF)
|
|
|
Organic Unbleached Plain Flour with Increased Bran
2kg, 5kg, 20kg
Produced by roller-milling the whole wheat grain and only sieving off 87.5% of the bran. Retains a substantial proportion of wheat's nutrients although some of the dietary fibre is lost by removing...
more >
Product Specification (PDF)
|
|
|
Organic White Unbleached Plain Flour
2kg Paper bag, 2kg Calico bag, 5kg, 20kg
Produced by roller-milling the whole wheat grain and sieving off the bran. This is a Strong flour which retains a substantial proportion of wheat's nutrients, although much of the dietary fibre is...
more >
Product Specification (PDF)
Detailed Image
|
|
|
Organic Stoneground Wholemeal Plain Flour
1kg, 2kg, 5kg, 20kg
Produced by stone-milling the whole wheat grain. Contains the bran and germ as well as the endosperm and is therefore highly nutritious. Made from a hard wheat with a protein level of 13% or higher....
more >
Product Specification (PDF)
|
|
|
Organic Self-Raising Flour Wholemeal
2kg, 5kg, 20kg
Produced with the ingredients Wholemeal Plain flour and leavening agents (Monocalcium Phosphate Monohydrate E341 I ) acceptable additives under strict organic standards. Has a creamy colour, is more...
more >
Product Specification (PDF)
|
|
|
Organic Self-Raising Flour
2kg, 5kg, 20kg
Produced with the ingredients Kialla Plain flour and leavening agents (Monocalcium Phosphate Monohydrate E341 I ) acceptable additives under strict organic standards. Has a creamy colour, is more...
more >
Product Specification (PDF)
|
|
|
Organic Spelt Flour
2kg Paper, 5kg, 20kg
Produced by removing the firm outer husk then roller-milling the inner kernel of grain and sieving out the bran. The end product makes for an easy digestible food when baked. Retains a substantial...
more >
Product Specification (PDF)
|
|
|
Organic Wholemeal Spelt Flour - Imported from Canada
5kg, 20kg
Produced by removing the firm outer husk then roller-milling the inner kernel of grain. The end product makes for an easy digestible food when baked. Retains a substantial proportion of wheat's...
more >
Product Specification (PDF)
|
| |